Contents: Turkey breast (60%), mushrooms (46%), CREAM (contains LACTOSE), olive oil, onion, white wine (contains SULPHITES), salt, lemon juice and black pepper.

Preparation: Remove the product from the bag and heat it in the microwave in a covered container at medium power (650W) for 2 minutes. Alternatively heat in a pan over medium heat, stirring regularly. If desired, add water and rectify the salt.